Wisconsin Code § 125.34

Distribution restrictions on wholesalers, brewers, brewpubs, and out-of-state shippers
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(1) In
this section:
(a) “Brand” means any word, name, group of letters, symbol,
or combination thereof, including the name of the brewer, brewpub, or out-of-state shipper if the brewer’s, brewpub’s, or out-ofstate shipper’s name is also a significant part of the product name,
adopted and used by a brewer, brewpub, or out-of-state shipper to
identify a specific fermented malt beverage product and to distinguish that product from other fermented malt beverages produced
by that brewer, brewpub, or out-of-state shipper or other brewers,
brewpubs, or out-of-state shippers.
(b) “Brewer” means a permittee under s. 125.29.
(c) “Designated sales territory” means the geographical area
identified in a written agreement between a wholesaler and a
brewer, brewpub, or out-of-state shipper under which the wholesaler is authorized to distribute one or more brands of fermented
malt beverages supplied by the brewer, brewpub, or out-of-state
shipper.
(d) “Out-of-state shipper” means a permittee under s. 125.30.
(e) “Retailer” means any person holding a Class “A” license
or a Class “B” license or permit.
(f) “Retail premises” means the premises described in a Class
“A” license or a Class “B” license or permit.
(g) “Wholesaler” means a permittee under s. 125.28.
(2) Except as provided in ss. 125.29 (3m) (b) and (c), 125.295
(1) (e) and (g), and 125.30 (4), no fermented malt beverages may
be sold, transported, or delivered to a retailer unless, prior to such
sale, transport, or delivery, the fermented malt beverages are first
unloaded at, physically at rest at, and only then distributed from a
wholesaler’s warehouse premises covered by both a wholesaler’s
permit issued under s. 125.28 and an alcohol beverage warehouse
permit issued under s. 125.19, which premises shall be in this
state. This subsection does not apply to a wholesaler issued a
wholesaler’s permit under s. 125.28 (1) (b) with respect to fermented malt beverages transported and delivered from a warehouse in an adjoining state unless the wholesaler’s warehouse in
the adjoining state is located on premises in the adjoining state
used for the manufacture of fermented malt beverages.
(3) (a) 1. A wholesaler may not sell, transport, or deliver any
brand of fermented malt beverages unless the wholesaler has entered into a written agreement with the brewer, brewpub, or outof-state shipper supplying the brand that grants to the wholesaler
distribution rights for the brand and identifies the designated
sales territory for which such distribution rights are granted, including the precise geographical area comprising the designated
sales territory.
2. A brewer, brewpub, or out-of-state shipper may not, in any
agreement under this paragraph, grant to more than one wholesaler distribution rights for the same brand in the same designated
sales territory or in any part of the same designated sales
territory.
(b) Within a wholesaler’s designated sales territory for any
brand of fermented malt beverages, the wholesaler may not refuse
to sell the brand of fermented malt beverages, or refuse to offer
reasonable service related to the sale of the brand of fermented
malt beverages, to any retailer.
(4) No wholesaler may sell, transport, or deliver, or cause to
be sold, transported, or delivered, any brand of fermented malt
beverages to any of the following:
(a) Any retailer located outside the wholesaler’s designated
sales territory for the brand. This paragraph does not apply if another wholesaler that has been granted distribution rights for the
brand in the designated sales territory where the sale, transportation, or delivery occurs is unable to service this designated sales
territory and the brewer, brewpub, or out-of-state shipper granting distribution rights has, notwithstanding sub. (3) (a) , given
consent for the sale, transportation, or delivery, which consent
shall be limited to the time period that another wholesaler is unable to service this designated sales territory.
(b) Any person, other than another wholesaler, that the whole-

saler knows or should know will transport the product for resale
in a designated sales territory for which another wholesaler has
been granted distribution rights for the brand.
(5) Except as provided in ss. 125.29 (3m) (b) and (c), 125.295
(1) (e) and (g), and 125.30 (4), deliveries of fermented malt beverages to retailers may be made only by wholesalers and shall be
made to retailers only at their retail premises. No retailer may
transport fermented malt beverages from one retail premises to
another retail premises for purposes of selling the fermented malt
beverages at the other retail premises unless both retail premises
are operated by a brewpub holding the retail licenses.
(6) Except as provided in ss. 125.29 (3), (3m) (b) and (c), and
(7) and 125.30 (4) , a brewer or out-of-state shipper may sell,
transport, and deliver fermented malt beverages only to a
wholesaler.

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