Wisconsin Code § 448.78

Certification of dietitians; compact privileges
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(1m) CERTIFICATE. The affiliated credentialing board shall
grant a certificate as a dietitian to an individual who does all of
the following:
(a) Submits an application for the certificate to the department on a form provided by the department.
(b) Pays the fee specified in s. 440.05 (1).
(c) Submits evidence satisfactory to the affiliated credentialing board that he or she has done any of the following:
1. Received a bachelor’s, master’s or doctoral degree in human nutrition, nutrition education, food and nutrition, dietetics or
food systems management from a program at a college or university that is regionally accredited, as determined by the affiliated
credentialing board, and that is located in a state or territory of
the United States.
2. Received a bachelor’s, master’s or doctoral degree in human nutrition, nutrition education, food and nutrition, dietetics or
food systems management from a program at a college or university that is not located in a state or territory of the United States if
the affiliated credentialing board determines that the program is
substantially equivalent to a program under subd. 1.
3. Received a degree from or otherwise successfully completed a program in human nutrition, nutrition education, food
and nutrition, dietetics or food systems management that is approved by the affiliated credentialing board.
(d) Submits evidence satisfactory to the affiliated credentialing board that he or she has completed at least 900 hours of dietetics practice in any state or territory of the United States under the
supervision of any of the following:
1. A certified dietitian.
2. An individual who is registered as a dietitian with the
commission on dietetic registration of the American Dietetic
Association.
3. An individual who received a doctoral degree in human
nutrition, nutrition education, food and nutrition, dietetics or
food systems management from any of the following:
a. A program at a college or university that is regionally accredited, as determined by the affiliated credentialing board, and
that is located in a state or territory of the United States.
b. A program at a college or university that is not located in a
state or territory of the United States if the affiliated credentialing
board determines that the program is substantially equivalent to a
program under subd. 3. a.
4. The internship program under s. 253.065.
(e) Passes the registration examination for dietitians established by the commission on dietetic registration of the American
dietetic association, or passes an equivalent examination approved by the affiliated credentialing board, and held under s.
448.84, to determine fitness to practice dietetics.
(f) Subject to ss. 111.321, 111.322, and 111.335, submits evidence satisfactory to the affiliated credentialing board that he or
she does not have a conviction record.
(2m) LICENSE BASED ON COMPACT PRIVILEGE. The affiliated
credentialing board shall grant a certificate as a dietitian to any
individual who does all of the following:
(a) Submits an application for the certificate to the department on a form provided by the department.
(b) Pays the fee specified in s. 440.05 (1).
(c) Submits evidence satisfactory to the affiliated credentialing board that he or she holds a home state license in another state
that is a party to the compact, has changed his or her primary state
of residence to this state, and satisfies all other requirements under s. 448.9887 (5).
(d) Subject to ss. 111.321, 111.322, and 111.335, submits evidence satisfactory to the affiliated credentialing board that he or
she does not have a conviction record.
(3m) COMPACT PRIVILEGE. The affiliated credentialing
board shall grant a compact privilege to an individual who does
all of the following:
(a) Submits an application for the compact privilege to the department on a form provided by the department.
(b) Submits evidence satisfactory to the affiliated credentialing board that he or she holds an unencumbered home state license in another state that is a party to the compact and satisfies
all other requirements under s. 448.9887 (4).
(c) Pays any fee established by the department under s.
448.9888 (2).
(4m) TYPES OF CERTIFICATE. A certificate as a dietitian
granted under sub. (1m) may be either of the following:
(a) A certificate that, subject to s. 448.9887 (4), entitles the
holder to obtain and exercise a compact privilege in other states
that are parties to the compact.
(b) A single-state certificate, which entitles the holder to practice only in this state. Nothing in the compact applies to the
holder of a single-state certificate unless otherwise applicable under this subchapter.

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