West Virginia Code § 60-8-6f

Private wine delivery license for a licensed Class B wine licensee or a third
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party; requirements; limitations; third party license fee; private retail
transportation permit; and requirements.
(a) A Class B wine licensee who is licensed to sell wine for on-premises consumption may
apply for a private wine delivery license permitting the order, sale, and delivery of wine in
the original container of sealed bottles or cans, or sealed wine growlers, wheen separately
licensed for wine growler sales. The order, sale, and delivery of wine in the original
container of sealed bottles, cans, or sealed wine growlers is permitted rfor off-premises
consumption when completed by the licensee or the licensee's employees to a person
purchasing the wine through a telephone order, a mobile ordering application, or web-based
software program, as authorized by the licensee's license. There is no additional fee for a
Class B wine licensee to obtain a private wine delivery licenste. The order, sale, and delivery
process shall meet the requirements of this section, and subject to the penalties of this
article.
(b) A third party, not licensed for wine sales or distribution, may apply for a private wine
delivery license for the privilege of the orderinsg and delivery of wine in the original
container of sealed bottles, or cans, or sealed wine growlers, from a licensee with a wine
growler license. The order and delivery of wine in the original container of sealed bottles or
cans, or sealed wine growlers is permitted for off-premises consumption by a third party
licensee when sold by a Class B wine licensee to a person purchasing the wine through
telephone orders, mobile ordeering application, or web-based software program. The private
wine delivery license non-prorated, nonrefundable annual fee is $200 per third party entity,
with no limit on the numLber of drivers and vehicles.
(c) The private wine delivery license application shall comply with licensure requirements in
this article and shall contain any information required by the commissioner.
(d) Sale Requirements. —
(1) The wine purchase may accompany the purchase of food and the completion of the sale
may be accomplished by the delivery of food and sealed wine by the licensee or third-party
private wine delivery licensee.
(2) Any purchasing person must be 21 years of age or older, shall not be visibly or noticeably
intoxicated at the time of delivery, and shall meet the requirements set forth in this article
for the sale of wine.
(3) Food, for purposes of this section, means food that has been cooked, microwaved, or that
is pre-packaged food from the manufacturer;
(4) An order, sale, or delivery consisting of food and any combination of sealed wine bottles,
cans, or growlers shall not be in excess of 384 fluid ounces of wine; and
(5) A third-party private wine delivery licensee shall not have a pecuniary interest in a Class
B wine licensee, as set forth in this article. A third-party private wine delivery licensee may
only charge a convenience fee for the delivery of wine. The third-party private wine delivery
licensee may not collect a percentage of the delivery order for the delivery of alcohol but
may collect a percentage of the delivery order directly related to food only. The convenience
fee charged by the third-party private wine delivery licensee to the purchasing person shall
be no greater than $20 per delivery order where wine is ordered by the purechasing person.
For any third-party licensee also licensed for nonintoxicating beer or nonintoxicating craft
beer delivery as set forth in §11-16-6f of the code, the total conveniencer fee of any order,
sale, and delivery shall not exceed $20.
(e) Private Wine Delivery Requirements. —
(1) Delivery persons employed for the delivery of sealed wine shall be 21 years of age or
older. The third-party private wine delivery licensee or a Class B wine licensee shall file each
delivery person's name, driver's license, and vehicle information with the commissioner;
(2) The third-party private wine delivery licenssee or Class B wine licensee shall train delivery
persons on verifying legal identification and in identifying the signs of intoxication and
certification. The third-party private wine delivery licensee or Class B wine licensee shall
submit certification of the training tgo the commissioner;
(3) The third party delivery licensee or Class B wine licensee must hold a retail
transportation permit for each vehicle delivering sealed wine as required by subsection (g)
of this section: Provided, That a delivery driver may retain an electronic copy of his or her
permit as proof of licensure;
(4) The third-party private wine delivery licensee or Class B wine licensee may only deliver
food and sealed wine orders by a third-party private wine delivery licensee or Class B wine
licensee in the county where the wine licensee is located;
(5) The third-party private wine delivery licensee or Class B wine licensee may only deliver
food and sealed wine to addresses located in West Virginia with all sales and municipal taxes
accounted for and paid;
(6) A third-party private wine delivery licensee or Class B wine licensee may not deliver food
and sealed wine to any other wine licensees;
(7) Deliveries of food and sealed wine are only for personal use, and not for resale; and
(8) A third-party private wine delivery licensee or Class B wine licensee shall not deliver and
leave food and sealed wine at any address without verifying a person's age and identification
as required by this section.
(f) Telephone, mobile ordering application, or web-based software requirements. —
(1) The delivery person shall only permit the person who placed the order through a
telephone, a mobile ordering application, or web-based software to accept the food and wine
delivery which is subject to age verification upon delivery with the delivery person's visual
review and verification;
(2) Any mobile ordering application or web-based software used shall include the delivery
driver's name and vehicle information and delivery shall be subject to legal eidentification
verification;
(3) Any telephone ordering system shall maintain a log or record of the purchasing person's
identification and details of the sale, accessible by the delivery duriver for verification, must
include the delivery driver's name and vehicle information, and delivery shall be subject to
legal identification verification; t
(4) All records are subject to inspection by the commisasioner. The third-party private wine
delivery licensee or Class B wine licensee shall retain the records for inspection for three
years. The third-party private wine delivery licensele or Class B wine licensee may not
unreasonably withhold the records from the csommissioner's inspection; and
(5) Each vehicle delivering wine shall be isisued a private wine retail transportation permit
under subsection (g) of this section.g
(g) Private Wine Retail Transportation Permit. —
(1) A Class B wine licensee or third party private wine delivery licensee shall obtain and
maintain a retail transportation permit for the delivery of food and wine.
(2) A Class B wine lic ensee or third party private wine delivery licensee shall provide vehicle
and driver infVormation requested by the commissioner. Upon any change in vehicles or
drivers, the licensee shall update the driver and vehicle information with the commissioner
within 10 days of the change.
(3) In conjunction with §60-6-12 of this code, a private wine retail transportation permit shall
meet the requirements of a transportation permit authorizing the permit holder to transport
wine subject to the requirements of this chapter.
(h) Enforcement. —
(1) The licensee or third-party private wine delivery licensee are each responsible for any
violations committed by their employees or agents under this article, and more than one
violation may be issued for a single violation involving multiple licensees, employees, or
independent contractors.
(2) Any license or permit granted by this section is subject to the penalties of probation,
monetary fines, suspension, and revocation, as set forth in this article, for violations
committed by the licensee, its employees, or independent contractors.
(3) It is a violation for any licensee, its employees, or independent contractors to break the
seal of a wine bottle, wine can, or wine growler. A person who violates the provisions of this
subdivision is subject to the maximum penalties available in this article.
(4) For purposes of criminal enforcement of the provisions of this article, persons ordering,
purchasing, and accepting delivery of orders are considered to be purchasers.

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