(1) A third-party delivery facilitator shall develop an alcohol delivery training program that includes training on at least: (a) Forms of identification required by ORS 471.130 and methods for identifying, inspecting, accepting or rejecting identification; (b) Signs of visible intoxication and methods for recognizing these signs and for refusing to deliver alcoholic beverages to a final consumer; and (c) Rules adopted by the Oregon Liquor and Cannabis Commission relating to the delivery of alcoholic beverages to a final consumer. (2) The commission may adopt rules regarding the approval of training programs described in subsection (1) of this section. (3) In conjunction with an application for a permit under ORS 471.534, a third-party delivery facilitator shall submit to the commission a copy of the third-party delivery facilitators training program for approval by the commission. (4)(a) A third-party delivery facilitator shall provide the training program described in subsection (1) of this section to delivery persons employed by or contracted with the third-party delivery facilitator, and shall issue to delivery persons who successfully complete the training program a certificate of completion. (b) In order to provide the training program described in subsection (1) of this section, a third-party delivery facilitator may offer a training program internally or may contract with another party that offers a training program that is approved by the commission. (c) A third-party delivery facilitator may offer a training program described in subsection (1) of this section only if the training program is approved by the commission. (5) A delivery person may not engage in the delivery of alcoholic beverages unless the delivery person first completes the training program described in subsection (1) of this section and holds a certificate of completion described in subsection (4) of this section. A delivery person who delivers alcoholic beverages on behalf of more than one third-party delivery facilitator must complete the training program, and hold a certificate of completion, from each third-party delivery facilitator on whose behalf the delivery person delivers alcoholic beverages. (6) The commission may adopt rules to carry out this section, including rules to establish a fee for review and approval of a training program described in subsection (1) of this section.
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