§ 51-a. Farm brewery license. 1. Any person may apply to the authority\nfor a farm brewery license as provided for in this section to brew beer\nwithin this state for sale. Such application shall be in writing and\nverified and shall contain such information as the authority shall\nrequire. Such application shall be accompanied by a check or draft for\nthe amount required by this article for such license. If the authority\ngrants the application, it shall issue a license in such form as shall\nbe determined by its rules. Such license shall contain a description of\nthe licensed premises and in form and in substance shall be a license to\nthe person therein specifically designated to brew beer in the premises\ntherein specifically licensed.\n 2. A farm brewery license shall authorize the holder thereof to\noperate a brewery for the manufacture of New York state labelled beer.\nSuch a license shall also authorize the licensee to:\n (a) manufacture New York state labelled cider and New York state\nlabeled braggot;\n (b) sell in bulk beer, cider, and braggot manufactured by the licensee\nto any person licensed to manufacture alcoholic beverages in this state\nor to a permittee engaged in the manufacture of products which are unfit\nfor beverage use;\n (c) sell or deliver beer, cider, and braggot manufactured by the\nlicensee to persons outside the state pursuant to the laws of the place\nof such delivery;\n (d) sell beer, cider, and braggot manufactured by the licensee to\nwholesalers and retailers licensed in this state to sell such beer,\ncider, and braggot, licensed farm distillers, licensed farm wineries,\nlicensed farm cideries, licensed farm meaderies and any other licensed\nfarm brewery. All such beer, cider, and braggot sold by the licensee\nshall be securely sealed and have attached thereto a label as shall be\nrequired by section one hundred seven-a of this chapter;\n (e) sell at the licensed premises beer, cider, and braggot\nmanufactured by the licensee or any other licensed farm brewery, and\nwine and spirits manufactured by any licensed farm winery or farm\ndistillery, at retail for consumption on or off the licensed premises;\n (f) conduct tastings at the licensed premises of beer, cider, and\nbraggot manufactured by the licensee or any other licensed farm brewery;\n (g) operate a restaurant, hotel, catering establishment, or other food\nand drinking establishment in or adjacent to the licensed premises and\nsell at such place, at retail for consumption on the premises, beer,\ncider, and braggot manufactured by the licensee and any New York state\nlabeled beer, New York state labeled braggot or New York state labeled\ncider. All of the provisions of this chapter relative to licenses to\nsell beer, cider, and braggot at retail for consumption on and off the\npremises shall apply so far as applicable to such licensee.\nNotwithstanding any other provision of law, the licensed farm brewery\nmay apply to the authority for a license under this chapter to sell\nother alcoholic beverages at retail for consumption on the premises at\nsuch establishment;\n (h) sell beer, cider, and braggot manufactured by the licensee or any\nother licensed farm brewery at retail for consumption off the premises,\nat the state fair, at recognized county fairs and at farmers markets\noperated on a not-for-profit basis;\n (i) conduct tastings of and sell at retail for consumption off the\npremises New York state labelled wine and mead manufactured by a person\nlicensed to produce wine or mead under this chapter;\n (j) conduct tastings of and sell at retail for consumption off the\npremises New York state labelled cider manufactured by a licensed cider\nproducer or licensed farm cidery;\n (k) conduct tastings of and sell at retail for consumption off the\npremises New York state labelled liquor manufactured by a licensed\ndistiller or licensed farm distiller; provided, however, that no\nconsumer may be provided, directly or indirectl
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