(a) There is a Class B-DT (dinner theater) beer, wine, and liquor license. (b) The Board may issue the license for the use of a dinner theater that: (1) provides live music, entertainment, Broadway-style musicals, comedy, dance performances, or drama to the dinner theater's customers; (2) is open to the public by reservation only; and (3) contains a dining room with facilities for serving full-course meals for at least 80 individuals at one seating. (c) (1) The license authorizes the license holder to sell at retail for on- premises consumption: (i) beer and wine by the drink or bottle; and (ii) liquor by the drink. (2) A license holder may not sell alcoholic beverages: (i) for off-premises consumption; or (ii) at any time except in conjunction with the dinner theater. (d) A license holder may sell beer, wine, and liquor beginning 2 hours before a live performance until the end of the performance and during the hours and days as set out under § 32-2004 of this title. (e) Food shall be available at a function where beer, wine, and liquor are served. (f) The annual license fee is $1,500.
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