Sec. 13.5. Notwithstanding sections 12 and 13 of this chapter, there is no annual or monthly gross food sales requirement to obtain a three-way permit for the sale of alcoholic beverages in a restaurant that is: (1) open to the general public; and (2) located on: (A) the grounds of a regulation size golf course that has at least nine (9) holes; or (B) the premises of a tennis club that has at least eight (8) regulation size tennis courts.
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