Sec. 17. (a) This section applies to a permit issued under IC 7.1-3-20-16 (d), IC 7.1-3-20-16 (g), IC 7.1-3-20-16 (k) through IC 7.1-3-20-16 (q), or IC 7.1-3-20-16.8 if a municipal legislative body has adopted an ordinance requiring a formal written commitment as a condition of eligibility for a permit, as described in subsection (b). (b) As a condition of eligibility for a permit, the applicant must enter into a formal written commitment with the municipal legislative body regarding the character or type of business that will be conducted on the permit premises. The municipal legislative body must adopt an ordinance approving the formal written commitment. A formal written commitment is binding on the permit holder and on any lessee or proprietor of the permit premises. When an application for renewal of a permit is filed, the applicant shall forward a copy of the application to the municipal legislative body. The municipal legislative body shall receive notice of any filings, hearings, or other proceedings on the application for renewal from the applicant. (c) A formal written commitment may be modified by the municipal legislative body with the agreement of the permit holder. (d) Except as provided in subsection (f), the amount of time that a formal written commitment is valid may not be limited or restricted. (e) A formal written commitment is terminated at the time a permit is revoked or not renewed. (f) If the character or type of business violates the formal written commitments, the municipality may adopt a recommendation to the local board and the commission to: (1) deny the permit holder's application to renew the permit; or (2) revoke the permit holder's permit. (g) The commission shall consider evidence at the hearing on the issue of whether the business violated the formal written commitments. If the commission determines there is sufficient evidence that the commitments have been violated by the permittee, the commission may: (1) deny the application to renew the permit; or (2) revoke the permit; as applicable. IC 7.1-3-20 Chapter 20. Clubs, Restaurants, and Hotels 7.1-3-20-0.1 Application of certain amendments to chapter 7.1-3-20-1 Clubs; general requirements 7.1-3-20-2 Clubs within corporate limits 7.1-3-20-2.5 Repealed 7.1-3-20-3 Clubs outside corporate limits 7.1-3-20-4 Clubs outside corporate limits; exception 7.1-3-20-5 Clubs; two locations 7.1-3-20-6 Member of a club; qualifications 7.1-3-20-7 Fraternal clubs; labor organizations 7.1-3-20-8 Club; enabling ordinance required 7.1-3-20-8.5 Discriminatory practices 7.1-3-20-8.6 Club guest day 7.1-3-20-8.7 Restaurants; segregated room for cigar consumption 7.1-3-20-9 Restaurants; general requirements 7.1-3-20-9.5 Restaurant carryout sales; eligibility 7.1-3-20-9.6 Resealing wine bottle purchased with meal 7.1-3-20-10 Restaurants within corporate limits 7.1-3-20-11 Restaurants; unincorporated town exception 7.1-3-20-11.5 Restaurants; small city provision 7.1-3-20-12 Restaurants outside corporate limits 7.1-3-20-13 New restaurants outside corporate limits 7.1-3-20-13.5 Public restaurant at golf course or tennis club; gross food sales requirement 7.1-3-20-13.6 Golf course clubhouse; sale from golf cart 7.1-3-20-14 Restaurants outside corporate limits; nonrenewals 7.1-3-20-15 Repealed 7.1-3-20-16 Restaurants; airports; certain economic development areas; redevelopment projects or districts; historic river vessels; cultural centers; historic districts; motorsport development districts; premises in qualified motorsports facilities; certain municipalities 7.1-3-20-16.1 Municipal riverfront development project; alcoholic beverage permit requirements 7.1-3-20-16.2 Municipal lakefront development project; qualifications for permit; documentation; restriction on issuance of permit 7.1-3-20-16.3 Sale of manufactured beer for carryout 7.1-3-20-16.4 Restaurant permittee with interest in production facility; restaurant carryout sales of facility's products 7.1-3-20-16.5 Restaurants in historic places or districts; retailer's permits 7.1-3-20-16.8 Permits in areas of economic development or redevelopment in certain municipalities 7.1-3-20-17 Service bars 7.1-3-20-17.5 Dispensing and storing alcoholic beverage in event space of hotel or restaurant 7.1-3-20-18 Hotels; general requirements 7.1-3-20-18.6 Submission of hotel floor plan 7.1-3-20-18.7 College or university hotels; nonpermanent outside bars; service windows 7.1-3-20-19 Hotels within corporate limits 7.1-3-20-20 Hotels outside corporate limits 7.1-3-20-21 Resort hotels 7.1-3-20-22 Repealed 7.1-3-20-23 Hotels; in-room vending units 7.1-3-20-24 Licensed permit premises used exclusively as catering hall 7.1-3-20-24.4 Malls 7.1-3-20-25 City markets 7.1-3-20-26 Permits for historic indoor theaters 7.1-3-20-27 Restaurants and hotels; service bars 7.1-3-20-28 Repealed 7.1-3-20-28.5 Repealed 7.1-3-20-29 Food hall master permits 7.1-3-20-30 Food hall vendor's permit 7.1-3-20-31 Carryout sales by certain vendor permittees
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