Sec. 214. "Locker plant", for purposes of IC 16-42 , means a location or an establishment in which space in individual lockers is rented to individuals for the storage of food at not more than forty-five (45) degrees Fahrenheit and that has at least one (1) of the following facilities: (1) A chill room. (2) Sharp freezing facilities. (3) Facilities for cutting, preparing, wrapping, and packaging meats and meat products, fruits, and vegetables. [Pre-1993 Recodification Citations: 16-1-22-1; 16-6-4-1 part.]
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