The purposes of this act are: (1) To enable citrus fruit producers of this state, with the aid and under the direction and control of the state, more effectively to correlate the production and marketing of their citrus fruit with market demands therefor. (2) To establish and maintain orderly marketing of citrus fruit grown in Florida. (3) To provide methods and means for the development of new and larger markets for citrus fruit grown in Florida. (4) To eliminate or reduce economic waste in the production, handling, and marketing of citrus fruit grown in Florida. (5) To restore and maintain adequate purchasing power for the citrus fruit producers of Florida. (6) To conserve the agricultural wealth of the state.
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